Cow head recipe in traditional oven | Grill philosophy

Cow head in a traditional wood fire oven. It's an exceptional dish that requires a long-hour slow cooking and a great company. With this cooking on the traditional oven that we built 5 years ago in the MONTANEMA handmade village, we are introducing a new series of videos featuring cooking in the traditional firewood oven. You will soon find out that in the traditional cooked dishes the key is also in the details. And a traditional, homemade, and well-cooked dish brings back vivid memories from tastes long forgotten to most of us. Tastes that are lost to due to the rush and pressure of our times. A well-cooked dish, cooked in a unique way on the traditional or white oven can attract the family and friends company to get together. The preparation and cooking or grilling of the food is a ritual... Happy grilling and happy cooking to everyone! _ Contact us: e-mail: info@afoi-malliora.gr Facebook: https://www.facebook.com/greekbbqclub/ MONTANEMA Handmade Village in Greece: http://montanema.gr #grillphilosophy #cowheadrecipe #woodfireoven #montanema

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