Duration 3:51

CHAMPORADO WITH GATA | How to Make Champorado | Chocolate Rice Porridge | Mortar and Pastry

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Published 24 Apr 2020

CHAMPORADO WITH GATA | Mortar and Pastry How to Make Champurado | Chocolate Rice Porridge | Chocolate Sticky Rice with Coconut Milk LET'S CONNECT! SUBSCRIBE TO OUR CHANNEL: /channel/UCyJz_PdyLJO94qx6vdOYfJQ INSTAGRAM: https://www.instagram.com/mortarandpastry/ FACEBOOK: https://www.facebook.com/mortarandpastry/ CHAMPURADO WITH GATA Ingredients: 1/2 kg (500g) malagkit na bigas (glutinous rice) ___ 40 3 liters (12 cups) water, add more as needed 1/2 cup cocoa powder, unsweetened ___ 20 1 cup sugar (add more as preferred) ___ 12 1 1/2 cups pure coconut milk (purong piga) ___ 30 Evaporated milk or full cream milk ___ 27 Total = 129 pesos *Adding sugar while cooking is completely optional. You can add on each serving insteadso sweetness can be adjusted according to liking *You can also add more gata or coconut milk up to 3 cups in total to make it more tasty and creamy * I'm using Bensdorp MR cocoa powder, unsweetened. Alkalized or dutche processed cocoa powder is best to use. You can also use sweetened cocoa powder and ajdust sugar according to preferred sweetness *You can serve it hot or chilled *It is also usually served with tuyo (salted dried fish), yum! Enjoy! CHECKOUT SOME MORE M&P RECIPES! MANGO JELLY: /watch/oUVtFZgeIfKet Trending NO BAKE CHOCOLATE DREAM CAKE! /watch/s1=t&4O89E1ePFf4Pt Trending MILO CAKE! /watch/s1=t&MBY-ECSAFutAt MILO ICE CREAM RECIPE: /watch/4MOUy3cUGtEUU CONDENSED MILK BUTTERCREAM RECIPE: /watch/YwQLJ8m62186L BOILED ICING: /watch/caui43r6CVv6i BRAZO DE MERCEDES CUPS: /watch/Ybmv9VkDqHeDv NO BAKE YEMA CAKE RECIPE: /watch/EDyw7DcT_g4Tw MINI CHEESECAKE RECIPE: /watch/s362=t&8ZfdeLo5Ek152 BLACK FOREST CAKE FLOAT RECIPE: /watch/s51=t&A_87DtkjQkNj= MILO CHOCO JELLY: /watch/s2=t&Qe6UhIAFHYAFt UBE HALAYA: /watch/s55=t&wOzFwWcTz8WT=

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