Smoked Ham Hock with Braised Red Cabbage | How to, Recipe

Almazan Kitchen®️ Knife from the video: https://shorturl.at/hilJX Check out the full recipe: https://almazankitchen.com/smoked-ham-hock-with-braised-red-cabbage/ Smoked Ham hock is one of the most popular parts of meat in Serbian cuisine. In this recipe, we opted for an improvised oven and roasted it on a balsamico-spiked bed of flambéed red cabbage and apple. A simple and tasty dish, ham hock prepared this way is ideal for a company of buddies gathered over a campfire. Follow us: ▶ Instagram: https://instagram.com/almazan_kitchen ▶ Facebook: https://www.facebook.com/AlmazanKitchenRecipes Help us to improve: ▶ Patreon: https://www.patreon.com/AlmazanKtichen Special thanks to Danko Vukovic, Luxury Tandoors, and Meemee for their huge support on Patreon! #hamhock #food #cooking

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